Spring lunch 2017


Our Spring  lunch will be held on Thursday 30th March at Broom Hall. Our speaker will be Lois Gill.

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To book for our spring lunch online –  simply make your selection from the drop down menu above and check out using the shopping cart. If you are booking for more than one person please add additional names to the additional information box at check out.

Lunch menu

Glass of Wine or Fruit Juice on Arrival
Chicken Supreme Filled with Wighton Cheese with a Sherry Sauce, or
Lemon Sole Stuffed with Prawns Served with Lemon Sauce, or
Carrot and Cashew Nut Loaf with Cranberry and Port Sauce

Tea/Coffee and Home Made Truffle



I/we accept that monies are non-refundable for this event and that bookings are on a first come/first served basis by the booking deadline. For lunches, an emailed receipt will be sent to me prior to the event to confirm the booking and upon request for any other events.

By booking and/or attending any event organised by WWiB I/we understand that images of me/us may appear on the www.waylandwomeninbusiness.com website, social media and/or in the press. My/our name, business details and contact details will be ciruclated at WWiB lunches and my name/business details may be published on the WWiB website. My/our email address will be added to our electronic newsletter, but not passed to other organisations.

Additional information


Chicken, Sea bass, Vegetarian tart


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